Indian Cooking Class in Pondicherry | 4 hours

64 Reviews | Pondicherry
From $28.21 per person Lowest Price Guarantee
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Adult (5-90) Minimum: 1, Maximum: 6
2
Free Cancellation For a full refund, cancel at least 24 hours before the scheduled departure time.
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Inclusions / Exclusions

  • Mobile ticket
  • Offered in: English, French
  • All taxes, fees and handling charges
  • Professional chef
  • Lunch
  • Drinks

Overview

Come and discover the taste of Indian cuisine! Learn how to prepare a traditional South Indian lunch with a variety of rice, a main gravy (veggie, fish or chicken), some side dishes and a dessert. We offer mainly 30 different recipes and you can chose the ones you like or the ones you have never heard of. We have a wide range of vegetarian and vegan items, too. Book this class and share this wonderful experience with you family and friends!

Itinerary

Discovering the taste of Indian cuisine! Learning how to prepare a traditional South Indian lunch with a variety of rice, a main gravy (veggie, fish or chicken), some side dishes and a dessert.

Sample Menu

MAIN

Dal, sambar, palak paneer, chicken biryani, fish kozhambu, prawn curry,

listed above are all options to choose one from the list, will be shown more options while on live session.

MAIN

aloo parotta, roti, banana leaf fish fry, jeera rice, coconut rice

listed above are all options to choose one from the list, will be shown more options while on live session.

DESSERT

rawa halwa, carrot halwa, sago payasam

listed above are all options to choose one from the list, will be shown more options while on live session.

Additional Info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Not recommended for travelers with poor cardiovascular health
  • A minimum of 2 people per booking is required
  • Not recommended for child aged 4 and under
  • Children must be accompanied by an adult
  • May be operated by a multilingual guide

Free Cancellation

April 27100% refund
April 28No refund

You can cancel up to 24 hours in advance of the experience for a full refund.

  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
Reviews

4.9

64 reviews

Total review count and overall rating based on Viator and Tripadvisor reviews
  • 5 stars
    59
  • 4 stars
    4
  • 3 stars
    0
  • 2 stars
    0
  • 1 star
    1

Reviews by TravelOne travelers

Showing 1-5 of 59 reviews with 5 stars

Fun and tasty cooking experience in south India

Published on Feb, 2025

Really fun session with group of people fro all over Europe Visited the market and cooked lunch - tasty, relaxed and fun experience Highly recommend if you have a free morning here

Fantastic!

Published on Dec, 2024

A really great time and a great host and chef. A great lunch in a great setting. Be brave and book it up. We wrnt as a couple. Gound it tricky to find but well worth it.

A fun, authentic cooking experience in India

Published on Sep, 2024

We attended an Indian cooking class at the Sita Cultural Centre in Pondicherry, and it was a fantastic experience. Our group of four had a private session where we began by planning the menu: chicken biryani, dal fry, and carrot halwa. Our wonderful guide, Manisha, then took us to the local market, where she introduced us to the vendors, selected the vegetables, and explained the various lentils and spices as we gathered our ingredients. After returning to the cultural centre by auto (tuk tuk), we began preparing the vegetables and cooking. It wasn't a formal training session, but rather an incredible, hands-on introduction to Indian cuisine and flavors. Manisha walked us through the spices and showed us how to recreate the dishes at home. The three hours flew by, and the meal was absolutely delicious. We highly recommend this class for anyone looking for a fun, authentic cooking experience in India!

How to cook restaurant quality Indian food.

Published on Sep, 2024

We have done cooking classes before and they have all been good and the chef at each has been personable and taken time to talk about the dishes we are preparing. Manisha was very easy to talk to and a talented chef and, under her expert tutelage we cooked a very tasty meal. In the past we had always been sent recipes and this time was no exception. What was exceptional was the background information contained and the clear detailed recipes. For anyone interested in cooking Indian dishes this is a must do.

Delicious fish curry

Published on Aug, 2024

We had a great morning with Manisha on the Indian Cookery course. Trip to the market to start with and then cooking and eating. I recommend doing the fish curry. It was delicious. Interesting, right pace, lovely food and Manisha was a great host.

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