Spanish Cooking Class: Paella, Tapas & Sangria in Madrid | 4 hours

1155 Reviews | Madrid
From $84.71 per person Lowest Price Guarantee
Select Date and Travelers
You can select up to 12 travelers in total.
Adult (13-99) Minimum: 1, Maximum: 12
2
Child (5-12) Minimum: 0, Maximum: 12
0
Free Cancellation For a full refund, cancel at least 24 hours before the scheduled departure time.
Morning Paella Cooking Class
2 Adults x $88.97
$177.94
Approx Total
$177.94
Visit the local market to shop for fresh ingredients. Back at our school, prepare your own paella, gazpacho and sangria
Evening Tapas Cooking Class
2 Adults x $88.97
$177.94
Approx Total
$177.94
Craft your tapas dinner featuring 5 iconic Spanish tapas, a delicious dessert, and sangria. Potato omelet, chorizo in cider..

Inclusions / Exclusions

  • Mobile ticket
  • Offered in: English
  • Recipe booklet
  • Local guide
  • Tapas & Paella Cooking Class with Drinks
  • Hotel pickup and drop-off
  • Gratuities

Overview

Get ready for a deliciously fun, family-friendly, hands-on culinary adventure! Join our expert local chef as you create your own meal featuring iconic Spanish dishes. Along the way, dive into lively conversations about Spanish cuisine, local eating habits, and any topic that sparks your curiosity. In our small-group class (limited to 12 participants), you'll team up in pairs to prepare your menu under the friendly guidance of our English-speaking local chef. Coming alone? We'll match you with a cooking buddy. As a bonus for the morning class, we'll visit a local market to shop for fresh ingredients. Don’t worry about dietary restrictions, we can accommodate all needs, as you make your menu based on your specific requirements. Once cooking is complete, enjoy your meal with your classmates while sharing travel experiences. In addition to unforgettable memories, you'll take home a recipe brochure with all the dishes you've prepared, ready to recreate at home!

Meeting points

SCHEDULE: Morning Paella Cooking Class: 10 AM - 2 PM // Evening Tapas Cooking Class: 5:30 PM - 9:30 PM.

End point

This activity ends back at the meeting point.

Itinerary

Get ready for a deliciously fun, family-friendly, hands-on culinary adventure! Join our expert local chef as you create your own meal featuring iconic Spanish dishes. Along the way, dive into lively conversations about Spanish cuisine, local eating habits, and any topic that sparks your curiosity. In our small-group class (limited to 12 participants), you'll team up in pairs to prepare your menu under the friendly guidance of our English-speaking local chef. Coming alone? We'll match you with a cooking buddy. As a bonus for the morning class, we'll visit a local market to shop for fresh ingredients. Don’t worry about dietary restrictions, we can accommodate all needs, as you make your menu based on your specific requirements. Once cooking is complete, enjoy your meal with your classmates while sharing travel experiences. In addition to unforgettable memories, you'll take home a recipe brochure with all the dishes you've prepared, ready to recreate at home!

Sample Menu

MAIN

(Morning Paella Cooking Class) Paella

STARTER

(Morning Paella Cooking Class) Gazpacho

MAIN

(Morning Paella Cooking Class) Sangria

MAIN

(Evening Tapas Cooking Class) Spanish Potato Omelet

MAIN

(Evening Tapas Cooking Class) Garlic Shrimp

MAIN

(Evening Tapas Cooking Class) Chorizo in Cider

MAIN

(Evening Tapas Cooking Class) Patatas Bravas

STARTER

(Evening Tapas Cooking Class) Tomato Bread with Ham

DESSERT

(Evening Tapas Cooking Class) Crema Catalana

MAIN

(Evening Tapas Cooking Class) Sangria

Additional Info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Please advise any dietary requirements at time of booking
  • Minimum drinking age is 18 years

Free Cancellation

April 27100% refund
April 28No refund

You can cancel up to 24 hours in advance of the experience for a full refund.

  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
Reviews

5.0

1155 reviews

Total review count and overall rating based on Viator and Tripadvisor reviews
  • 5 stars
    1126
  • 4 stars
    22
  • 3 stars
    4
  • 2 stars
    2
  • 1 star
    1

Reviews by TravelOne travelers

Showing 1-5 of 1126 reviews with 5 stars

Perfect Date Night Experience at Cooking Point!”L

Published on Jan, 2025

Cooking Point was such a fun experience! It was just us and another couple, which made it feel personal and relaxed. The chef was fantastic—super friendly, helpful, and kept everything fun and easygoing. We loved learning new recipes, cooking together, and soaking up the great atmosphere. Perfect for a date night, and we’d totally recommend it to anyone looking for a memorable time!!

Great way to experience Spanish cooking.

Published on Jan, 2025

That is a fantastic program. Going to the market and buying what Is needed and then actually preparing the dish. Great instructor Angel (English translation of his name) is wonderful. Humorous, excellent English and lets you do the cooking. Wonderful excursion.

Fun informative Spanish tapas class!

Published on Jan, 2025

Eduardo led us in a fun and engaging class preparing Spanish tapas and enjoying good company. He was informative about cooking techniques and food culture. Definitely recommend this evening learning and ultimately enjoying what we prepared.

Theresa is the best.

Published on Jan, 2025

What a great way to spend a few hours cooking up some Spanish cuisine! And even better - being able to sample what you created - with the help of Theresa of course. She was wonderful and made that experience that much better. We started with making sangria, moved onto palates Bravas, garlic shrimp, chorizo and tortilla. Fantastic on all notes! Highly recommended “tour”. You won’t be disappointed.

Amazing evening. Chef...

Published on Jan, 2025

Amazing evening. Chef was not only extremely knowledgeable about cooking but also Spanish culture. He was extremely engaging. Highly recommended.

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