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Discover the Alimentarium, a unique Food Museum located in Vevey, Switzerland. Founded in 1985 by Nestlé, this interactive museum explores the fascinating world of food and nutrition. Visitors can enjoy hands-on exhibits, cooking workshops, and ... tastings that showcase the cultural and scientific aspects of food. The best time to visit is during the summer months when the museum hosts special events and outdoor activities. Immerse yourself in Swiss culinary traditions and learn about the local produce and gastronomic heritage. Don't miss the chance to explore this innovative museum that will delight food enthusiasts of all ages. Read more ▼
