Published on Nov, 2024
My friends and I partook on this cooking class overlooking the beautiful Chefchouan and it was truly remarkable experience and one of the highlights of our two weeks in Morocco. If the panaromic view wasn't good enough - our instructors and chefs were extremely warm, hospitable and knowledgeable. It was truly like out of a movie - a serene evening learning how to cook traditional Moroccan dishes while watching the sunset over the most picturesque city. It was an interactive and informative class, where our chef taught us how to make eggplant, chicken, and anchovy tagines.
While waiting for our food to cook, they served us some fresh fruit to enjoy while soaking in the view. Dinner was finally served and it was delicious - definitely something I'm excited to try making at home. During our meal, it started to rain so they were very kind to transfer our whole set up inside their kitchen area. A true example of Moroccan hospitality, as they welcomed us into their space like it was ours and we enjoyed the rest of our evening eating and chatting about life. They encouraged us to stay as long as we like so not to get soaked in the rain.
Such a lovely experience and something I recommend to anyone visiting Chefchouan!