3-Hour Cooking Class overlooking the Blue City | 3 hours

32 Reviews | Chefchaouen
From $55.00 per person Lowest Price Guarantee
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Inclusions / Exclusions

  • Mobile ticket
  • Offered in: Arabic, English, French
  • Bottled water
  • Lunch
  • Coffee and/or Tea

Overview

Join me on one of the most unique cooking classes in Morocco. We are providing a wide variety of Moroccan Tajines to choose from. there's two classes a day one in the morning with the fresh morning breeze, and one in the evening where you'll be enjoying dinner with the most mesmerizing sunset. The location of this experience makes it extra special for so many reasons, you'll be surrounded by nothing except beautiful nature, once we make it to the farm all guests will have everything they need to make the dish they chose. I will be guiding you through every step of the process. By the end the food you made will be served to you once its done cooking. and you'll get to enjoy it with a wonderful panoramic view that no other place offers in the whole town. P.S •To get to the location you must be able to walk uphill comfortably. • the timing is flexible • during summer I recommend evening classes • Restrooms are not available yet, only nature • During evening I recommend warm jackets

Meeting points

Once you make it to Ras El Ma, You'll find steps that take you up to the Spanish Mosque, once you start taking the path to the Mosque, you will find a little black gate that say ( Sunset view, Photo Spot) one of our crew will be waiting for you there

End point

This activity ends back at the meeting point.

Itinerary

Nowhere else would you be able to cook luscious tajines overlooking the beautiful blue medina and mountains of Chefchaouen. In this experience we pick out fresh produce from the local markets then take a pleasant 20 minute walk through the medina up to the family farm where you will follow along with me, an experienced cooking class instructor and lover of Moroccan food, as we make the tajine of your choice. The farm is a gorgeous piece of property in the foothills of the mountains right next to the medina. It has more than 500 fruit and olive trees and offers the best view of the sunset in Chefchaouen. You’ll be shown true Moroccan hospitality as we share tea, and talk about the history and culture of Morocco while we prepare our meal. There is a wide variety of meal options including vegetarian and gluten free,

Sample Menu

MAIN

Tajine

Additional Info

  • Service animals allowed
  • Infants are required to sit on an adult’s lap
  • Not recommended for travelers with poor cardiovascular health
  • Guests should wear comfortable shoes and be able to comfortably walk uphill

Free Cancellation

April 26100% refund
April 27No refund

You can cancel up to 24 hours in advance of the experience for a full refund.

  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
Reviews

5.0

32 reviews

Total review count and overall rating based on Viator and Tripadvisor reviews
  • 5 stars
    32
  • 4 stars
    0
  • 3 stars
    0
  • 2 stars
    0
  • 1 star
    0

Reviews by TravelOne travelers

Showing 1-5 of 32 reviews with 5 stars

A 5 Star Experience and Dinner

Published on Dec, 2024

This was an amazing experience overlooking the Blue City! It’s a little climb after you find parking but well worth it. Our hosts were kind and great to talk to. The ingredients were fresh and the end result was a delicious dinner overlooking the sunset!

Perfect Experience overlooking The Blue Pearl

Published on Nov, 2024

My friends and I partook on this cooking class overlooking the beautiful Chefchouan and it was truly remarkable experience and one of the highlights of our two weeks in Morocco. If the panaromic view wasn't good enough - our instructors and chefs were extremely warm, hospitable and knowledgeable. It was truly like out of a movie - a serene evening learning how to cook traditional Moroccan dishes while watching the sunset over the most picturesque city. It was an interactive and informative class, where our chef taught us how to make eggplant, chicken, and anchovy tagines. While waiting for our food to cook, they served us some fresh fruit to enjoy while soaking in the view. Dinner was finally served and it was delicious - definitely something I'm excited to try making at home. During our meal, it started to rain so they were very kind to transfer our whole set up inside their kitchen area. A true example of Moroccan hospitality, as they welcomed us into their space like it was ours and we enjoyed the rest of our evening eating and chatting about life. They encouraged us to stay as long as we like so not to get soaked in the rain. Such a lovely experience and something I recommend to anyone visiting Chefchouan!

Great local host with beautiful view and tasty food!

Published on Nov, 2024

The hosts were very kind! The view and the food were amazing. It was a great experience with a local host!

Not to be missed

Published on Oct, 2024

What a fantastic experience. Aman was a great host and very good at communicating. The cooking experience was outstanding and I cannot recommend it enough. Overlooking Chefchaouen and watching the sunset was magic. Do not miss this if you are visiting Chefchaouen. Aman also went to the trouble to organise a birthday cake for my wife, which was most appreciated. A five star experience.

Wonderful experience…if you are fit!

Published on Sep, 2024

We had a wonderful time at the cooking class. Oussama took very good care of us. We were greeted with a welcome mint tea and the chance to look over the beautiful city while the sun was still out. Later we cut the onions, cilantro, parsley, zucchini, garlic etc for our tangines. They were cooked the traditional way on little bbq’s in the ground. Then we moved to a dining table overlooking the setting sun to have the best meal we enjoyed in our first week in Morocco. A word of warning….the location is not easy to get to. It is up above Ras El Ma and we walked up the equivalent of 27 flights of stairs, some of which was actually hiking up a dirt path on the side of the hill….but that added to the experience. I was afraid to walk down in the dark afterwards and Oussama helped me down and stayed with us until we got a petit taxi. It was a truly memorable experience!

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Louise Berg
Destination Expert
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