Singapore Market to Table Culinary Experience (Wet Market Tour included) | 3 hours

448 Reviews | Singapore
From $104.04 per person Lowest Price Guarantee
Select Date and Travelers
You can select up to 10 travelers in total.
Adult (9-99) Minimum: 1, Maximum: 10
2
Free Cancellation For a full refund, cancel at least 24 hours before the scheduled departure time.
Singapore Market to Table Culinary Experience (Wet Market Tour included)
2 Adults x $210.20
$420.40
Approx Total
$420.40

Inclusions / Exclusions

  • Mobile ticket
  • Offered in: English
  • Bottled water
  • Market Tour with Licensed Guide & Chef
  • Iconic local breakfast
  • All Ingredients & equipment required for cooking experience
  • Gratuities
  • Transportation to & from meeting point
  • Other personal expenses

Overview

In this Culinary adventure, you will not only discover the unique flavors of local cooking but also about Singapore's multi racial culture through stories shared by the hosts who are licenced Tour Guides and experienced Chefs with a passion for cooking and local food. As part of this experience, you will visit a local wet market and enjoy an iconic Singapore breakfast before returning to the studio for the cooking experience. Do let us know if you have any dietary concerns and we would be glad to accommodate.

Meeting points

We are located on the ground floor of Block 462 Crawford Lane. We are directly at the junction of Jalan Sultan & North Bridge Road.

End point

This activity ends back at the meeting point.

Itinerary

• Visit one of Singapore’s local wet marketplace and learn about our food from the ingredients. • Learn about the multi racial aspect of our food and ingredients and why Singapore is a culture melting pot • Enjoy a simple breakfast in our local coffeeshop and learn how to order a local cup of coffee tailored to your taste • Learn how to cook local favorites from scratch • Learn the cooking techniques from the warm, experienced and outgoing expert chefs • An engaging hands-on meaningful activity for you and your families or friends • Immerse yourself to a wholesome Culinary Experience with not only your stomach full but an enriching experience with lots of stories and information about Singapore.

Sample Menu

STARTER

Ngo Hiang

Ngoh Hiang is the Singaporean version of five-spice minced meat rolls wrapped with beancurd skin.

MAIN

Laksa

Laksa (Peranakan cuisine) consists of rice vermicelli with prawn or fish, served in spicy soup based on rich and spicy curry coconut milk broth.

DESSERT

Kueh Dadar

Rolled crepe flavored with pandan juice and filled with grated coconut steeped in gula melaka (palm sugar)

Additional Info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby

Free Cancellation

April 25100% refund
April 26No refund

You can cancel up to 24 hours in advance of the experience for a full refund.

  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
Reviews

5.0

448 reviews

Total review count and overall rating based on Viator and Tripadvisor reviews
  • 5 stars
    430
  • 4 stars
    15
  • 3 stars
    3
  • 2 stars
    0
  • 1 star
    0

Reviews by TravelOne travelers

Showing 1-5 of 430 reviews with 5 stars

Fun and educational

Published on Feb, 2025

Don’t normally write reviews yet I want to help support fun local experiences. This location was easy to find and had a coffee shop to hang out in nearby if you get there a bit early. We had one other couple who was from abroad in our class and two local couples which made the experience fun and brought a different kind of experience and understanding of local culture. We started walking to the wet market and learned history of the area and context which made the cooking more entertaining and fun. We met some vendors and heard a bit of how to choose items. Then we went back and began cooking. Chef colin was entertaining, knowledgeable, and helped make me a better cook. Food was delicious and he gave us take-away containers because there was so much. We got the recipes at the end and I would feel comfortable trying these again at home. Overall would say it is a fun experience if you like cooking and want to learn a bit about local food and experiences.

Best way to spend the morning in Singapore

Published on Dec, 2024

Our chef, Collin, met us at the cooking school on time at 9am. We had a group of 4 (and 2 other couples) We immediately left for the wet market to shop fresh ingredients. We learned about the importance of choosing the right ingredients. I loved the individualized attention. We made 3 different dishes. All of which were fantastic, even for us first-timers. Thank you Collin for the wonderful experience!

Fantastic experience!

Published on Dec, 2024

It was a great experience, and what a fantastic guide, with some much in depth knowledgeable on Singapore and its food cultures. I wouldn’t 100% recommend it.

Great Cultural Experience!

Published on Dec, 2024

My wife and I were traveling through Singapore on our honeymoon and this was such a great way to start one of our days here. Denise was so nice and gave us a great background on the history of Singapore, its people and these traditional dishes. The cooking class was so fun and we had a blast walking through the wet market learning about the food and culture. Highly recommend!

Malaysian Cookery Class/ Culinary Experience

Published on Nov, 2024

Fantastic cookery class/ culinary experience. Angel was the perfect host, so much fun and cooking with lovely fresh ingredients, you even get to eat your creations after the class! Thoroughly recommended!

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